Peanut Inspector Certification Practice Exam

Before being shelled, Spanish, Runner, and Virginia peanuts must be what?

1. Washed

2. Sorted

3. Classified

4. Graded

The correct answer is: Classified

The correct choice emphasizes the importance of classification in the peanut processing industry. Before peanuts can be shelled, it is crucial to categorize them accurately to ensure they meet specific quality and type standards. This classification process involves identifying the different varieties and their characteristics, which is key for processing, marketing, and meeting consumer expectations. While washing, sorting, and grading are important steps in the overall peanut processing workflow, classification is the initial step that determines how the peanuts will be handled subsequently. It informs the processing methods applied to each type of peanut, impacting their final use and value in various culinary and commercial applications.